Cake-a-dilla

There are only so many ingredients in Mexican food and we felt the need use all of them. In one dish. In honor of Cinco de Mayo, we are proud to unveil our latest and greatest monstrosity: A quesadilla. Made of other quesadillas! Bahahahahahahahahaha (Allie then proceeded to hit Steve until he surrendered the computer.)

 Things You'll Need:
1. 1 lbs. ground beef
2. Taco seasoning packet
3. Can of refried beans
4. 8 tortillas (Burrito sized)
5. A lot of Mexican style shredded cheese (...seriously though)
6. Package of ready-made rice (Spanish or Fiesta preferred)
7. Onion
8. Tomato
9. Bell Pepper
10. Guacamole
11. Sour Cream
12. Cheese sauce (Steve prefers homemade)
13. Salsa/ Taco Bell sauce (as much as you can grab!)

To start, you'll want to cook up some ground beef. Beef in pan, red to brown, and then follow the instructions on the back of the taco seasoning packet (again, instructions for Allie, going rouge for Steve).

Then, you'll want to make a cheese quesadilla. Actually, you'll want to make 4. Tortilla down in a skillet and then cheese and then top and cook til melty. Rinse and repeat 4 times.

Once your beef is smelling delicious and ready, saute your vegetables (onion, tomato, bell pepper) after chopping them into small pieces. Allow the pepper and onion to get cooking for a while before you add the tomato. When those are finished, throw them in with your finished ground beef and mix all that together. 

These are the spoils from our Taco Bell plunder. Saucy.

Then begin stacking!

Quesadilla - Beef and beans - Quesadilla - Beef and rice - Quesadilla - Beef and cheese sauce - Quesadilla - TOPPINGS

For our toppings, we chose to do: Guacamole - Cheese sauce - Sour cream - Taco Bell sauce.

This yields about 6, 1lbs servings, of a giant quesadilla. Bring your friends, bring your kids and eat (mother f***ers!!)!!

*Steve makes a cheese sauce so good it'll cure AIDS and solve poverty. Also, you will want to drink it. If you would like a recipe...TOO BAD...just kidding. Email us at cookingwrong@gmail.com

Satan's McGriddle

As you can see, this is a Wednesday post but it's appearing a Wednesday late. Let's just say, this breakfast sandwich had us in a coma for a week/Allie went to Richmond, Virginia. 

The Quest: 

Make the ultimate breakfast sandwich, with all the breakfast fixins' on one behemoth yummy entity. 

Things You'll Need: 

1. Eggs

2. Breakfast sausage patties

3. Bacon

4. Canadian bacon

5. Cereal 

6. Marshmallow Fluff

7. Cheese

8. Frozen hash brown patty

9. Glazed donut (Dunkin preferably) 

In order to incorporate cereal into this sandwich of epic proportions, rice crispy style treats must be created. First of all, add a scoop of fluff to a scoop of your favorite cereal. Mix these as best as you can while heating the oven to 350. Place the treat into the oven for about 10 minutes. 

Then it's epic meat time. In a skillet, heat up some bacon and then some sausage patties and then some canadian bacon and revel in the fact that all that grease is delicious. 

While cooking the meat, heat up your frozen hash brown patties and then check on your cereal treats. After the ten minutes, try to form the mix into a more cohesive unit and form it into patties. 

After the meat is finished, fry up an egg. Once the egg yoke is happily less than jiggly, grill your donuts on the skillet with the glazed side up. Proceed to assemble your tower of fucking awesome...

1/2 Donut - Hash Brown - Cereal Patty - Canadian Bacon - Egg - Sausage - Bacon - Cheese -1/2 Donut

Eat with caution and a beer. Sit back and try not to move for a few hours. You'll thank us later.